150 years ago, we consumed 2kg of sugar per person per year. Today, it's over 15 times more (33kg / person / year).
The shorts are micro tips from the Blooness guide.
Stress ➡️ Magnesium + Ashwagandha + Walking Sleep ➡️ Magnesium + Glycine + Melatonin Fatigue ➡️ Magnesium + Vit D + CoQ10 Concentration ➡️ Omega-3 + MCT Pain ➡️ Collagen + Gelatinous meat Health and longevity ➡️ Blooness
You're eating sugar without knowing it. And it's not about hidden sugars. I explain it all in Module 3 of the just-released NUTRITION RESET Protocol: How to identify the real sources of sugar (and stop fooling yourself) ➡️ https://blooness.com/module-3-sources-glucides/
We're about to embark on one of the most important parts of the Blooness Guide to renewed health and optimized longevity: the «ultimate guide» to fish and shellfish on the Keto-Mediterranean diet. Always based on science, and on the leading lights of the keto, Mediterranean and paleo diets. If you have any questions related to this section, don't hesitate to ask them in comments so that we can answer them in the content to come. See you soon.
Many people look for “sugars” on food labels. But very few look at the most important line: total carbohydrates. And that's where it all comes down. I explain it all in the new NUTRITION RESET Protocol module ➡️ https://blooness.com/module-3-sources-glucides/
Be careful with foie gras during the Christmas holidays. As a precaution, look for products from farms with fewer than 250 ducks.
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